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dark chocolate with a big vanilla soaked charred oak finish
Croix- Trinidad & Tobago- Venezuela- Jamaican
25 Proof (53
Its exceptionally long aging time creates a complex whiskey that exhibits classic rye spice upfront which develops into a creamy and slightly bitter middle before giving way to a lingering chocolate-covered-espresso-bean conclusion
the 6-Year Bourbon War showcases rich aromas of brown sugar
William Russell Ross Bourbon WR-A4 dark chocolate with a bigProof: 92 proof Mash bill: 51. 63% Corn 29. 37% RYE 11. 44% wheat 7. 56% malt (NAS but 7 year 8 months)
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