Amano Foods Freeze Dried Red Miso Soup with Nameko Mushroom 10 Servings shoyu The blade is made of

The blade is made of 18-0 stainless steel which not only ensures a long lifespan but also provides a clean cut without you needing to exert too much force

full-face cleansing: 4 drops

yet wonderful combination of crunchy batter chips

and add toppings

This exceptional blend strikes a perfect balance

Amano Foods Freeze Dried Red Miso Soup with Nameko Mushroom 10 Servings shoyu The blade is made ofThis is a freeze dried miso soup that is free of chemical seasonings. It is a red miso soup with nameko mushrooms added to enhance its taste. Nameko mushrooms are famous for their slimy texture. This slime composition is actually a water soluble fiber called mucin, and it acts as a thickener when mixed with soup dishes. Instructions Place the freeze dried miso soup into a cup, add boiling water, and stir until fully dissolved. The dried vegetables