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we racked it to 225L wine barrels with watermelons and allowed it to ferment once again
We'd be lying if we said this beer came from the frozen lands of North Dakota when
Choco-Loco Double Cupcake Pastry Stout features big chocolate vibes
HOPPY CHRISTMAS
as well as tropical and stone fruits
Key Bump Brewery_Alesong we racked it to 225LClean off your mirrored glass table and grab a hundo. Key Bump bout to pack your nose full of those oh so tropical tones. Passionfruit, guava, pineapple(s), calamansi and kumquat barrel down the mountain as quick as Alberto Tomba on an Olympic qualifying run. Hopped with the most dangerous weapon in the game (ElMoMoCoe) + fermented w the fruity flyboi Orenthal, Key Bump's the pick me up you can't put down. To quote the great Clyde Von Damme, "What the