Cajun Shrimp over Dirty Rice with Creole Cream Sauce Size:Classic spicy peanut sauce (packed on

spicy peanut sauce (packed on the side) made with creamy coconut milk

Perfect for a decadent end to another Jessie et Laurent feast

Not modifiable except for the creme fraiche

Handmade burritos filled with Asada marinated chicken breast

roasted carrots and Yukon potatoes

Cajun Shrimp over Dirty Rice with Creole Cream Sauce Size:Classic spicy peanut sauce (packed onThis French Creole Country Cajun dish brings pizzaz to any meal. The vegetarian "Dirty Rice", is made with the "Holy Trinity": onion, celery and bell pepper, with sage, liquid aminos, and paprika. Zippy shrimp with a hint of spiciness over the rice. All topped with a smoky Creole seasoned cream sauce. Not modifiable.