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French Pastry: The Classic and Contemporary Recipes of Yves Thuries is a sought-after cookbook from one of the finest pastry and master chefs in the world
Alice Waters is a brilliant pioneer of a wholly original cuisine
and Kiria Sophia's Cheese Fritters
every bite explodes with Chef Paul's own particular magic
Description: The wife of Maryland's ex-Governor
Stephenson's Apple Farm Restaurant Vintage Cookbook French Pastry: The Classic andStephenson's Apple Farm Restaurant Vintage Cookbook is a small spiral recipe booklet that is highly desired by collectors. This little cookbook is from the popular restaurant in Kansas City, Missouri. Format: Softcover spiral, 50 pages. Copyright: 1973 Publisher: Stephenson's Apple Farm Restaurant, Kansas City, Missouri Author: Stephenson's Apple Farm Restaurant, Kansas City Description: In 1870, when Highway 40 was a mud road, the Stephenson fruit
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