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he and his brother Patrick founded the brand Santini Collective
Medium bodied with good tropical notes of apricot and lemon zest
with plump Maconnais orchard fruits given definition through a subtle clench of minerality and more-than-adequate acidity
Sierra Foothills Nero d'Avola & Cinsault
Zusslin's Sylvaner comes from a plot planted in 1970 on the Bollenberg (cadastral location "Effenberg")
Cirelli Macerated Trebbiano d'Abruzzo Size:750 ml he and his brother Patrick100% Trebbiano. Aromas of peaches, apricots, and wild meadow flowers, followed by surprising layers of orange marmalade, dried apricot, golden apples, toasted almonds and notes of grapefruit, lemon, wildflower and peach. Not too extracted, not too macerated. Highly drinkable, with pleasant acidity and a touch of minerality, complemented by a subtle herbal finish and a delicious aftertaste. Crafted from organically farmed Trebbiano grapes grown in the
US$ 12.95
US$ 77.98
US$ 13.95