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The palate is complex with fruit flavors
combines traditional choice of grapes with experimental winemaking techniques
The vines are dry-grown to make them work a little harder – producing a pristine
The fascinating interplay between tradition and innovation
This local wine exhibits intense ruby red colour with violet overtones
NV Grand Rosé Brut Champagne Nero d'Avola The palate is complex withFrom Paul Bara, located in Bouzy just east of Epernay in Champagne, the wine maker only uses their own estate grown grapes, a rarity in this region. Bouzy is one of the few villages rated 100% Grand cru and these champagnes come from those superbly sited vineyards. The non vintage cuvee (which includes about 20% of Chardonnay grapes from Bouzy) is also distinguished by its finesse and delicacy whilst retaining a remarkable smoothness and it is well
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