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A good blend of Similkameen and Osoyoos fruits brings structure
2021 was a very challenging year in terms of grape growing and winemaking due to extreme heat early in the growing season
honey and red pepper jelly built the core of this bright and rich treat
The density and concentration of these flavours is something that must be experienced to be believed
and a lengthy spicy finish
2018 Black Hills “Addendum” spaghetti Bolognese A good blend of SimilkameenBig, bold, and very intense, this luxurious red blend is a wonderful representation of the immense potential of Merlot in the south of the Okanagan. The nose offers black cherry, plum, roasted herbs and graphite while the palate shines with pure expression of the same black cherry, raspberry, dark chocolate, expresso coffee and a multitude of different spices at the end. The rich texture and silky tannins are the center stage of this magnificent wine.