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we couldn’t resist reprising this design from Marc Burckhardt to accompany it
A deep color with a pronounced nose and concentration of flavor
Bottle Count: 884 bottles
Mash Bill: 90% Texas Soft Red Winter Wheat
We needed a way to experiment with blends
Hoste The Martini bacchus we couldn’t resist reprising thisABV Proof: 33% 66 proof Tasting Notes: A pleasant pop of citrus zest gives way to refined florality and a dazzling botanical display About the product: Created in collaboration with Julia Momos, The Martini offers a modern twist on a classic favorite. Momos is the visionary behind the critically acclaimed Chicago cocktail bar, Kumiko, and the James Beard award winning cocktail book, The Way of The Cocktail. Inspired by the changing of the seasons in