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ISBN 9781477155943
ISBN 9971651823
and advice on incorporating exercise and building a support system to achieve lasting weight loss
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ISBN 9780747806820
A History of Food in 100 Recipes by William Sitwell Regional Cooking ISBN 9781477155943Free shipping within Australia, international delivery available William Sitwell's "A History of Food in 100 Recipes" offers a captivating journey through the annals of culinary history. From ancient Egyptian bread to modern day creations, Sitwell explores the evolution of food and cooking. Each recipe is a portal to a specific era, revealing not only the ingredients and methods but also the social and cultural context in which it was created. Drawing