stone fruit and citrus are intermingled with savoury nutty barrel-ferment flavours
but something more distinctive: fresh
This beautiful Provencal-style English rosé is created from 100% estate-grown Pinot Noir
while the Grant Burge name has become synonymous with generous
comfort and proper dinner-table presence
2006 Gewurztraminer Trockenbeerenauslese, Willi Opitz Cult Classics stone fruit and citrus areSumptuous, exotic and endlessly layered, the 2006 Gewrztraminer Trockenbeerenauslese from Willi Opitz is pure decadence in a glass. Deep amber in colour, it opens with a heady perfume of lychee, rose petal, candied orange peel and honeycomb, unfolding into richer notes of apricot jam, saffron and warm spice. The palate is unctuous yet impeccably balanced with waves of tropical sweetness lifted by vibrant acidity, gliding to a finish that seems to last