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and sun‑dried to preserve their natural sweetness and complexity
The result is a decaf that’s vibrant
Whether you’re pulling a shot at home or brewing strong on the trail
full‑bodied cup with notes of caramel
Wonderful served hot for a cozy
Kenya Apple Cider Tea and sun‑dried to preserve theirFrom the fertile highlands of Othaya in Nyeri County, our Kenya Single Origin is a coffee that bursts with life and energy. This medium roast showcases the hallmark brightness of Kenyan coffees, with effervescent acidity and vibrant notes of orange, lemon, and delicate florals. Balanced by a clean, refreshing finish, its a cup that feels like standing at the edge of a sunrisecrisp, invigorating, and unforgettable. Each bean is fully washed and dried
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