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This is a 1962 edition
Six varieties of hummus from Jerusalem Hummus to Country-Style Hummus to Spicy Tomato Hummus
actually two as the co-author is Mark Bittman
moved to Abbeville in November
Description: Ambrosia is a seasonal
Art of Southern Cooking Cookbook ISBN:9780517346648 This is a 1962 editionArt of Southern Cooking Cookbook original published in the 1960's, contains a blend of new, classic and old Southern family recipes. All the favorites can be found inside. Format: Hardcover with dust jacket, 262 pages. Copyright: 2003 Publisher: Random House Author: Mildred Evans Warren Description: Southern Cuisine has a tradition and charm all its own, with specialties as varied as the South itself. And, although tradition is certainly evident in
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