Cask No. 66.252 Wales have you ever heard of

have you ever heard of coconut bacon which is made with coconut flakes mixed with salt and spices and baked in the oven

sweet pipe tobacco

while to taste cardamom spiced panna cotta with mango coulis and a mug of lime tree tea with a spoonful of manuka honey appeared

Foodies with heartier thirsts will devour your whisky dinner delights during this tantalizing taste adventure

The minty notes quickly gained in stature and delivered a blast of spearmint gum and something akin to smashing polo mints with a hammer

Cask No. 66.252 Wales have you ever heard ofWe found this opened rather sharply on antiseptic doused sheep's wool, before further notes of mildly medicinal phenols, iodine and camphor, with a sense of frying bacon and mutton stock. We felt it seemed true to this distillery's notably 'agricultural' character. Reduction brought dried sage, pork scratchings, aniseed distillate and salted liquorice with a surprisingly weighty peat smoke. The neat palate was very farmy, and full of impressions of